Turn until well incorporated. Once the liver is cooked add the onions and bacon back in and add a tablespoon of plain flour to thicken the gravy.

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Add in the crushed stock cubes tomato puree Worcestershire sauce salt.

Liver bacon and onions. But these days liver and onions is not often f. Heat a large frying pan until hot then add the lard or a little oil. Chop the bacon and slice the onions mince garlic etc.

Liver and Onions or Liver and Bacon with Onion Gravy is one of the traditional classics of British cooking. And over a medium heat fry off bacon until cooked. The perfectly cooked liver mashed potatoes and gravy and perfectly sauteed onions are delicious.

But for me and. Use a slotted spoon and put the cooked bacon on a plate leaving the bacon fat in the pan. Repeat with another 30gm butter and remaining liver.

Turn the heat up on the pan and add the liver slices. It will give your body a good dose of iron my Grandmother used to say. Remove the liver from the pan and toss it through the bacon and onion mixture.

Reserve 1 12 tablespoons of bacon grease and add 2 tablespoons of the butter to the bacon grease in the same skillet. Carefully turn them until they are browned on all sides then remove on to a plate. When you serve liver and onions mashed potatoes is a must.

Add onions and cook over a medium heat stirring. Liver with bacon and onions is a meal that has been around for many years. Drain on absorbent paper and add to pan with bacon and onion.

Coat calfs liver in seasoned flour shake off excess then fry half turning once until golden 1-2 minutes each side. Dredge the liver slices in the coconut flour mixture and place in the baking dish. Thinly slice the onions into.

Grease the bottom of a 9x13 inch baking dish with the bacon drippings. Add the sliced liver and cook for 1 minute on each side no longer. Heat a separate large frying pan over high heat add 30gm butter cook until foaming.

Now cover with boiled water and stir for 2 to 3 minutes.

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